Planning something beyond Breakfast?  Our sister company, Delightful Dinners by Dawn, provides full-service catering for weddings, graduations, baby and bridals and corporate events.  Our packages start at $22 person with a minimum of 25 guests.  For additional information, please send an email to info@aurorabistropa.com.

Appetizers

Buffalo Chicken Cheese Bites

Skewered Chicken Satay with Choice of Sauce(s)

Miniature Hot Dogs

Cheesesteak Eggrolls or Cheesesteak Dumplings Bites Served with Spicy Ketchup

Fingerling Potatoes with Bacon and Dipping Sauce

Chicken Wings – Apricot/Chipotle, Garlic Parmesan and Korean BBQ

Assorted Cocktail Meatballs

Assorted Stuffed Baby Bella Mushrooms

Corn Fritters with Sweet Cream

Mini Cauliflower Pizza

Mac ‘N’ Cheese Bites

Assorted Petite Peppers

Arancini Balls (Risotto)

Stromboli Bites

Asian Spring Rolls and Beef Spring Rolls

Assorted Grilled Polenta Rounds

Cauliflower Pizzas

Seafood Appetizers

Petite Crab Cakes Served with Sweet Corn & Tomato Relish

Salmon Bites

Skewered Shrimp & Chorizo

Grilled Shrimp with Prosciutto in Bourbon BBQ Sauce

Ahi Tuna with Ginger Sauce and Wasabi Aioli

Bacon Wrapped Scallops Served with Cream Sauce

Shrimp Cocktail or Coconut Shrimp

Charcuterie Trays Available – Please Send an Email With Your Request

Dips

(Served with Assorted Vegetables, Breads and Crackers)

Spinach & Artichoke

Pizza Dip

Roasted Cauliflower & Onion

Seafood Dip

Roasted Eggplant

Buffalo Chicken Dip

Catering Menu

Trays

Roasted Red Peppers and Olives & Assorted Cheese

Assorted Bruschetta: Tomato & Mozzarella, Olive, Grilled Vegetables and Strawberry

Crudite with Fresh Fruit

Grilled Vegetables: Roasted Red Peppers, Eggplant, Zucchini, Squash,

Red Onion, Mushrooms and Asparagus

Shrimp Cocktail Platter

Sliced Filet of Beef or Flat Iron Steak

(Served with Cipollini Onions, Blue Cheese and Button Mushrooms)

Assorted Hoagies, Wraps or Sandwiches

Salads

(Served with Choice of Vinaigrette)

Mixed Greens with Tomatoes, Cucumbers, Roasted Red Peppers and Black Olives

Roasted Beet, Goat Cheese, Sliced Almonds over Baby Greens

Baby Heirloom Tomato Salad with Mozzarella

Romaine Lettuce, Tomatoes, Cucumbers, Olives, Red Onion and Feta Cheese (Served on Side)

Baby Greens with Strawberries, Goat Cheese and Sliced Almonds

Grilled Chicken or Steak over Bed of Greens, Watermelon Radish, Cucumbers and Tomatoes with Balsamic

Grilled Shrimp with over Bed of Greens, Baby Heirloom Tomatoes and Cucumbers with Lemon Vinaigrette

Seared Ahi Tuna with Variety of Greens, Carrots, Red Bell Pepper and Avocado in Sesame Ginger Dressing

Entrees

Meat:

Chicken: Marsala, Piccata, Saltimbocca and Caprese

Roast Pork Loin: Italian or Apricot Sauce

Grilled Flatiron Steak, Brisket or Filet of Beef with Choice of Sauce

Veal: Piccata, Saltimbocca or Scallopini

Fish:

Brown Sugar Glazed Tilapia

Flounder Florentine

Mahi Mahi with Tropical Fruit Salsa

Baked Salmon: Orange Bourbon Sauce or San Marzano Wine Sauce

Vegetarian:

Cauliflower Gnocchi with Grilled Vegetables

Cauliflower Rice Stir Fry

Eggplant Rollatini

Butternut Squash Lasagna

Vegetable Lasagna

Zucchini Cakes & Squash Cakes Served with Herb Sour Cream

Fajitas Station:

Includes Shredded Cheeses, Sour Cream, Corn & Flour Tortillas, Mexican Rice and Corn

Chicken

Vegetable

Fish (Tilapia or Mahi Mahi)

Shrimp

Steak

Cheesesteak Bar:

Beef and/or Chicken

American, Provolone Cheese and “Cheese Whiz”

Chipotle Mayo, Spicey Ketchup, Sauteed Onions, Mushrooms

Fried & Roasted Peppers, Lettuce, Tomato and Rolls

Pasta Station:

Choice of (3) Pastas

Farfalle, Cavatelli, Pappardelle, Garlic & Basil Fettuccine, Tri-Color Tortellini, Roasted Red Pepper Ravioli

Choice of (3) Sauces:

Marinara, Meat, Pesto-Cream, Roasted Red Pepper, Lemon-Garlic, Butternut Squash, Vodka, Tomato Cream

Side Dishes

Quinoa with Grilled Vegetables

Couscous with Apricots and Pine Nuts

Shaved Brussels Sprouts Salad with Bacon and Pine Nuts

Risotto, Traditional, Mushroom or Vegetable

Mashed Potatoes

Roasted Red Bliss Rosemary Potatoes

Grilled Asparagus and Roasted Baby Tomatoes

Red Bliss Potato Salad

Broccoli Salad

Roasted Brussels Sprouts Served with Lemon-Dill Sauce

Shaved Brussels Sprouts Salad with Apples, Cranberries and Sunflower Seeds in Lemon Vinaigrette

Barbecue

Pulled Pork or Cherry Chipotle Pork

Beef Brisket

Fried Chicken

Grilled BBQ Chicken

Fried Catfish

Red Bliss Potato Salad with Blue Crumbled Blue Cheese

Baked Mac “N’ Cheese

Fried Green Tomatoes Served Dipping Sauce

Southern Style Green Beans

Corn Pudding

Desserts

Assorted Cookies Tray

Assorted Bread Puddings

Homemade Cheesecake with Fresh Strawberries

Chocolate Oreo Cream Dessert

Chocolate Peanut Butter Dessert

Combination Platter: Cookies, Pastries and Fresh Fruit

Sticky Rice -Mango or Blueberries

Tiramisu: Traditional, Limoncello and Strawberry